Saturday, 9 January 2016

An exhausting Saturday

Well I'm sat here absolutely shattered. We spent most of today cleaning our old house! It hit home how much I need to get a routine in place.

Hubby cleaned the kitchen when we got home and made me a coffee. It was bliss.

This evening I made fish pie in the multi-chef. I made the white sauce in the bowl with 50g flour, 30g butter, 20g olive oil, 250ml milk, 250ml white wine. Then mixed at 90 for 8 mins.

I then steamed a selection of seafood, fish and some peas which were mixed with the sauce and topped with mash in a Pyrex.

I baked in the oven until crispy and done!

Enjoy the weekend x

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